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UID:20260404T160828UTC-1202XuEGjf@https://ischiaeventi.it/
DTSTAMP:20260404T160828Z
DESCRIPTION:Saturday\, January 31\, at 5:00 PM\, at the “Antonio Pagano” Ha
 ll of the Diocesan Museum of Ischia\, in the Borgo of Ischia Ponte\, the p
 resentation of the book Il Ricettario di Nonna Titta by Valerio D’Ambra\, 
 published by Graus Edizioni\, will take place.\nThe event is held under th
 e patronage of the Isola d’Ischia Study Center and Pro Loco Pithecusae\, a
 nd is supported by the Historic Boccia Bakery of Ischia Ponte\, Food&amp\;
 Bar Monzù\, and Studio Montitri.\nThe book is born as an act of love by th
 e author toward his grandmother\, Annunziata Scotto di Minico\, known to e
 veryone as Nunziatina di Boccia\, born in Ischia in 1936 and wife of Anton
 io D’Ambra of the historic Boccia Bakery of Ischia Ponte. Through her reci
 pes and stories\, the book offers readers a heritage of knowledge\, aromas
 \, and traditions tied to Ischian home cooking.\nIl Ricettario di Nonna Ti
 tta is not just a cookbook\, but an editorial project that combines emotio
 nal memory with cultural identity. The recipes\, narrated directly by Annu
 nziata\, are carefully curated and accompanied by photographs by Valerio D
 ’Ambra\, who is also the author of the texts that weave together cuisine\,
  family memories\, and popular history. The aim is to recover and enhance 
 the island’s collective memory\, giving cultural dignity to everyday gestu
 res and traditional flavors.\nDuring the event\, the story of Nonna Titta 
 will be shared\, accompanied by the reading of selected recipes from the b
 ook and a theatrical interpretation of her personal and family life.\nThe 
 presentation will be introduced by Dr. Francesco Mattera\, President of th
 e Isola d’Ischia Study Center.\nSpeakers:\n\n\nProf. Lucia Cuomo\, Literat
 ure Teacher\n\n\nRaffaele Marino\, Actor and Director\n\n\nModerator:Dr. G
 raziano Petrucci\, President of Pro Loco Pithecusae\nAt the end of the pre
 sentation\, there will be a book signing with the author and a tasting of 
 one of the recipes prepared by Annunziata\, the protagonist of the book.\n
 The event is open to the public and is aimed at the residents of Ischia\, 
 families\, and tourists interested in the gastronomic culture and traditio
 ns of the island. https://ischiaeventi.it/en/past-events/event/249466-il-r
 icettario-di-nonna-titta
DTSTART:20260131T160000Z
DTEND:20260131T180000Z
LOCATION:Museo Diocesano di Ischia (Via Seminario\, 20\, 80077 Ischia NA\, 
 Italia)
SUMMARY:Il ricettario di Nonna Titta
URL:https://ischiaeventi.it/en/past-events/event/249466-il-ricettario-di-no
 nna-titta
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